■ My story
Hi, I'm Ash
I'm a culinary school-trained chef and the founder of Ash's Cravings. Food has always been my passion, and I love cooking across every cuisine.
I believe eating well and feeling good should never mean giving up what you crave. That's why I cook with real, fresh ingredients and make every craving my way. My goal is simple: every bite should leave you happy and truly satisfied.
Everything at Ash's Cravings is made from scratch, from weekly meal prep that actually tastes amazing to custom cakes with every little detail done by hand. If you're craving it, I'll make it with love.
■ Where it all started
In the kitchen with my grandmas
I grew up in the kitchen, right beside my two grandmas, the best chefs I know. Everything I know about cooking, I learned from them.
They taught me that food is how you show love, and that love goes into everything I make.
■ Culinary school
Class of 2024
Ash's Cravings was truly the first thing on my mind when I went to culinary school a couple of years ago. I graduated in 2024, and now I get to cook for you every week.
■ Outside the kitchen
My little family
When I'm not cooking, I'm with my beautiful little family: my fiancé, who I love so much, and our toy poodle, Cash, my baby boy.
Real, fresh food
Every meal, cake and dessert is made from scratch, fresh each week.
Made with love
The way my grandmas taught me, with the goal of making you happy.
Made for you
No rice, extra veggies, extra protein, allergies. Just tell me and I'll make it work.